New Beginning

  • In this blog I will share my day to day cooking of vegetarian recipes, my insight in raising vegetarian children and my love for baking and pastries. Being from Venezuela, I will have many latin american approaches, and with my Spanish and Middle Eastern heritage I will add a twist on traditional vegetarian cooking. I will gladly receive and answer as good as I can requests for different recipes, but mostly I will have fun cooking along with you.

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« Spanish Omelet, Tortilla a la Española | Main | Cream of Spinach and Zucchini Soup »

June 16, 2006

Comments

Stelle

Hi, It looks tasty and delicious!

I'm not a completely veggie person, but I think I´m close to. Usually and easily I get tired of meat.

Reagards.

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